Advances in Food & Nutrition Research, Vol.86
- Biological Emerging Risks in Food
’˜ŽÒ | : D.Rodriguez-Lazaro (ed.) |
---|---|
o”ÅŽÐ | : ACADEMIC PRESS, INC. |
ISBN | : 978-0-12-813977-6 |
ƒy[ƒW” | : 252pp. |
o”Å”N | : 2018”N |
ÝŒÉ
’艿34,034‰~(–{‘Ì30,940‰~ { Å)
—m‘
- Biological Emerging Risks in Food
’˜ŽÒ | : D.Rodriguez-Lazaro (ed.) |
---|---|
o”ÅŽÐ | : ACADEMIC PRESS, INC. |
ISBN | : 978-0-12-813977-6 |
ƒy[ƒW” | : 252pp. |
o”Å”N | : 2018”N |
ÝŒÉ
’艿34,034‰~(–{‘Ì30,940‰~ { Å)